Subtle herbaceous aromatics mingle with ripe cherry and dried strawberry notes. The silken entry takes on a bolder stance as the wine flows across the palate, revealing a firm yet softening framework of tannins, bright acidity and fine-grained oak. Though a core of tree-ripened Bing cherry dominates the flavors, raspberry, strawberry and hints of eucalyptus also join in. As the wine opens, oak spices, a touch of tobacco and an inviting minerality appear, adding dimension and layers to this classic Cabernet Franc.
Try this wine with your favorite steak with peppercorn brandy cream sauce, or leg of lamb infused with garlic cloves and fresh rosemary served with a wild rice pilaf.
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