Preorder futures of our 2022 Lytton Station Primitivo to secure your allotment and save during our limited presale! Estimated release date is Fall 2024.
Intense aromas of vine-ripened loganberry mingle with hints of freshly ground Sarawak peppercorns and ginger cookie spices to create an irresistible nose. The bright entry exposes a pure, focused core of black raspberry coulis swirled with traces of allspice and Mexican vanilla. A touch of white freesia appears as the wine lingers in an expansive finish.
Try a daring pairing of salmon sashimi, Black Forest ham and Brie melts with blackberry preserves, or baked stuffed squash blossoms.
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