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Subtle, yet intriguing aromas of black cherry and plum merge with hints of vanillin oak and autumn spices. The robust entry reveals a rich dark berry essence woven with spicy cedar and the minerality that comes from mountain-grown grapes. Supple tannins and integrating oak appear as they frame the dark-toned flavors in the long finish. Drinkable now, but if opened before mid-2020, this Cab will share more of its depth and charm if decanted.

Try some fun pairings with this wine, like five-spice crispy duck with black cherry glaze, or grilled leg of lamb with pomegranate molasses.

707-433-3303 ext. 107

marissa@sodarockwinery.com

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2016 Cabernet Sauvignon - Smith Orchard, Dry Creek Valley

We currently ship wine to the following states: